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    <loc>https://www.thecraftedcook.com/contact</loc>
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      <image:caption>Menu for The Crafted Cook featuring charcuterie options, including personal, small, medium, large, and extra-large sizes, with pricing and serving details, as well as options for charcuterie letters, numbers, and cups.</image:caption>
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      <image:caption>A flyer advertising an at-home charcuterie workshop with a photo of a dining table set with plates, glasses, utensils, and a large charcuterie board in the middle filled with assorted cheeses, meats, and crackers.</image:caption>
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      <image:caption>Menu for The Crafted Cook offering catered lunches, with options like turkey &amp; American, ham &amp; cheddar, roast beef &amp; Swiss, caprese, and Italian combo, priced at $17.95 per box for a minimum order of 15 boxes, each including a choice of wrap or hard roll, chips, apple, and water.</image:caption>
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      <image:caption>Menu for BYO Catering with starter and entree options, including a brunch board, carb board, fruit or crudités platter, wrap platter, salad trays, and additional add-ons like parfaits and juices.</image:caption>
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      <image:caption>A menu for TCC The Crafted Cook, showcasing two bundles of charcuterie plates. Bundle 1 costs $280 and serves 12-15 people, including a large charcuterie board, a medium crudités board, and a 6-sandwich platter with 12 halves. Bundle 2 costs $420 and serves 20-25 people, including an extra large charcuterie board, a large crudités board, and a 12-sandwich platter with 24 halves. The menu states that all bundles have set menus and no customization, and the included sandwiches are Italian, turkey, cheese, and caprese.</image:caption>
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    <loc>https://www.thecraftedcook.com/order</loc>
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    <lastmod>2026-01-07</lastmod>
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    <loc>https://www.thecraftedcook.com/about</loc>
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    <priority>1.0</priority>
    <lastmod>2023-03-08</lastmod>
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    <loc>https://www.thecraftedcook.com/store</loc>
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